I love when the weather gets to the point where it makes more sense to grill outside than it does to heat up the house. I'm a fan of the seasonings, and the slightly burned edges. I'm a fan of the smells and the tastes. Mostly, I'm a fan of the fact that my husband does all of our outdoor grilling. Since our grill sees a lot of action during the spring and the summer, it also needs to be cleaned more frequently. But how often should a grill be cleaned?
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